Ingredients: heavy cream 20%, sour cream, curd 12%, wheat flour, powdered sugar (sugar, potato starch), butter, wild strawberry 6% , water, sugar, candied oranges (orange peel, glucose-fructose syrup, sugar, acidity regulator: citric acid), coating gel (glucose syrup, water, gelling agents: pectin, sodium alginate, carrageenan, acidity regulator: citric acid, sodium citrate, calcium alginate, tricalcium phosphate, preservative: potassium sorbate, flavoring), egg, lime puree 3% (lime 90%, sugar 10%), pitaya filling (pitaya, water, sugar, acidity regulator: citric acid, sodium citrate, carrot concentrate, flavorings, presrvative: potassium sorbate, coloring: carmine), gelatin, honey, crushed cocoa kernels, corn starch, baking powder (modified starch, acidity regulator: citric acid, leavening agents: potassium tartrate, baking soda), flavoring vanilla, sugared strawberries (strawberry, sugar, acidity regulator: citric acid, preservative: sulfur dioxide), sugared angelica root (angelica root, sugar, glucose-fructose syrup, acidity regulator: citric acid, preservative: potassium sorbate, food color: chlorophyll)

The palm oil contained in the product is added to the product as a composite ingredient of the raw material used. Gustav does not use palm oil in its production.

Storage conditions +2 – +6 degrees