Ingredients: heavy cream 30%, curd 24%, oatmeal cookie 10% (oatmeal 25%, sugar, vegetable fats (sunflower, butter seed oil, coconut fat), wheat flour (incl barley malt), whole wheat flour, molasses, leavening agent: baking soda, salt), red berries 10% (cowberrie, red currant), sugar, cocoa gel (water, glucose syrup, sugar, cocoa 5%, flavoring, gelling agents: agar-agar, pectin, preservative: potassium sorbate, humectant: glycerol, acidity regulators: citric acid, diphosphate), Digestive cookie (wheat flour, vegetable fats (palm and butter kernel oil), sugar, whole wheat flour, water, sugar syrup, leavening agents: baking soda, ammonium carbonate, salt), butter, orange puree (orange 85%, bitter orange 15%), water, kama flour 2% (wheat, rye, barley, pea), gelatin, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural flavoring vanilla), chocolate-orange flakes (sugar, cocoa butter, milk powder, skimmed milk powder, cocoa mass, cocoa powder, natural flavorings, thickener: gum arabic, emulsifier: sunflower lecithin, salt), flavoring vanilla, food color: titan dioxide, iron oxide and hydroxide

The palm oil contained in the product is added to the product as a composite ingredient of the raw material used. Gustav does not use palm oil in its production.

Storage conditions: +2 – +6 degrees