Ingredients:berries 15% (raspberries, blueberries, seabuckthorn), water, heavy cream, cookies (wheat flour, sugar, margarine (palm oil, water, rapeseed oil, emulsifier: soy lecithin, mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, flavorings), cream cheese 10% (heavy cream, starter, salt, stabilizer: carrageenan, locust bean gum), white chocolate 10% (sugar, cocoa butter, milk powder, emulsifier: soy lecithin, natural flavoring vanilla), sugar, butter, cherries in sugar syrup (cherries, sugar, water, acidity regulator: citric acid, preservative: sulfur dioxide, food coloring: erythrosine), waffle sprinkles (wheat flour, sugar, coconut fat, rapeseed oil, skimmed milk powder, butter, flavoring vanilla, salt, emulsifier: rapeseed lecithin, barley malt extract, antioxidant: aplha-tocopherol, food coloring: capsicum extract), jelly powder (sugar, acidity regulator: citric acid, sodium citrate, potassium phosphate, gelling agents: carrageenan, pectine, thickener: locust bean gum, gum arabic, dextrose, flavorings), champagne flavoring (flavoring extracts, natural flavorings, alcohol (Marc de Champagne 15%), carrier: propane-1,2-diol, thickener: xanthan gum, ethanol), gelatin, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural flavoring vanilla)
The palm oil contained in the product is added to the product as a composite ingredient of the raw material used. Gustav does not use palm oil in its production.
Storage conditions: +2 – +6 degrees
Toitumisalane teave 100g kohta:
||1073 kJ/257 kcal
|of which saturated fats
|of which sugars