Ingredients: wheat flour, water, cowberry jam 13% (cowberry 45%, sugar, water, gelling agent: pectin, acidity regulator: citric acid, preservative: potassium sorbate, flavorings), heavy cream 12%, vegetable cream 12% (water, hydrogenated palm kernel oil, sugar, stabilizers: sorbitol, hydroxypropylcellulose, milk protein, emulsifiers: mono- and diglycerides of fatty acids, soy lecithin, polysorbate 60, salt, flavorings, food colors: vegetable carotenes), vanilla cream powder 10% (sugar, modified starch, whey powder (milk), vegetable oil (coconut), stabilizers: diphosphate, sodium phosphate, calcium sulfate, thickener: sodium alginate, food color: beta carotene, flavorings), margarine (palm oil, water, rapeseed oil, emulsifier: soy lecithin, mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, flavorings), Digestive cookie (wheat flour, vegetable fats (palm and butter kernel oil), sugar, whole wheat flour, water, sugar syrup, leavening agents: baking soda, ammonium carbonate, salt), sugar, acetic acid (acetic acid, water), powdered sugar (glucose, wheat starch, palm oil, natural flavoring), salt

The palm oil contained in the product is added to the product as a composite ingredient of the raw material used. Gustav does not use palm oil in its production.

Storage conditions: +2 – +6 degrees