Ingredients: egg, vegetable cream (water, hydrogenated palm kernel oil, sugar, stabilizers: sorbitol, hydroxypropylcellulose, milk protein, emulsifiers: mono- and diglycerides of fatty acids, soy lecithin, polysorbate 60, salt, flavorings, food colors: vegetable carotenes), sugar, heavy cream, margarine (palm oil, water, rapeseed oil, emulsifier: soy lecithin, mono- and diglycerides of fatty acids, salt, acidity regulator: citric acid, flavorings), dark brown sugar (sugar, cane syrup, antioxidant: sulfite), wheat flour, red berries 10% (cowberries, red currants), pasteurized milk, milk chocolate 8% (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, natural flavoring vanilla), dark chocolate 5% (cocoa mass, sugar, cocoa butter, emulsifier: soy lecithin, natural flavoring vanilla), baking powder (modified corn starch, acidity regulator: citric acid, leavening agents: potassium tartrate, baking soda), powdered sugar (glucose, wheat starch, palm oil, natural flavoring)
The palm oil contained in the product is added to the product as a composite ingredient of the raw material used. Gustav does not use palm oil in its production.
Storage conditions +2 – +6 degrees
 
         
                        
            Toitumisalane teave 100g kohta:
            
                
                    
                                                
                            | Energy | 
                            1736 kJ/416 kcal | 
                        
                        
                                                
                            | Fats | 
                            25,1 g | 
                        
                        
                                                
                            | of which saturated fats | 
                            13,3 g | 
                        
                        
                                                
                            | Carbohydrates | 
                            43,1 g | 
                        
                        
                                                
                            | of which sugars | 
                            33,5 g | 
                        
                        
                        
                                                
                            | Proteins | 
                            4,3 g | 
                        
                        
                                                
                            | Salt | 
                            0,6 g |